CHARTER INFORMATION TYPE OF EVENT: Dinner Cruise – Proposed Cruise Schedule- Flexible
Boarding starts at 6:00 pm
Sailing at: 6:30 pm
Disembark complete 11:00 pm
- 6:00 pm – Boarding guests
- 6:00 pm – Bar opens – display platters served.
- 6:30 pm – Set Sail around the New York Harbor.
- 7:15 pm – Open Dinner Service
- 8:45 pm – Dessert and Coffee & Tea
- 9:00 pm – Statue of Liberty
- 9:30 pm – Return to dock
- 10:00 pm – Disembark complete
Sample Menu Custom cocktail reception with 6 passing
**Teen Friendly**
- Displayed upon Boarding for Cocktail Hour – Mediterranean assortment
- Tahini Hummus with Toasted Pita- Stuffed Grape Leave
- Sliced Beef Steak Tomatoes with Feta, Olive Oil and Oregano
- Turkish Olive Medley with Tzatziki Dip- Bruschetta with Toasted Turkish Pita
- Eggplant Vegetable Ragout with Toasted Turkish Pita
- Tuscan Grilled Vegetables, Fire Roasted Peppers,
- Mushrooms with an Herb Infused Olive Oil – Turkish Style Tabbouleh on Toasted Pita
- Seasonal Assortment of Berries with Artisan Cheeses and Crostini Breads
Hors D’oeuvres, (6) Passed Butler Style on decorated trays, Recommended
- Roasted Tomato & Fresh Mozzarella Tart w/ Basil & Balsamic Glaze
- Basil Crusted Chicken Satay w/ Honey Balsamic Reduction
- Vegetable Shumai w/ Soy Ginger Reduction
- Maryland Lump Crab Cakes w/ Roasted Tomato Chile
- Mediterranean Pizza Triangles w/ feta, black olive, and Goat Cheese With Bella Mushroom
- Breaded Butterfly Shrimp / With Cocktail Sauce
- Marinated Chicken Kabob / With Orange Ginger Sesame
- Sweet Pepper Picante/ Stuffed With Fresh Mozzarella & Champagne
- Grilled Chicken Sliders w/ Fresh Mozzarella, Plum Tomato & Basil fresh herb-infused olive oil Vinaigrette
- Potato Pancakes / With Apple Sauce
- Vegetable Spring Roll / With Ginger Soy Sauce
- Beef Franks Rolled In Puffed Pastry/ With Mustard
- Spanakopita – Spinach Leaves, Feta Cheese Stuffed in Light Filo Dough
- Tropical Chicken & Pineapple on Hawaiian Sugarcane Skewers
- Grilled Chicken Spring Rolls w/ Lemon Rosemary Aioli
- Tropical Chicken & Pineapple on Hawaiian Sugarcane Skewers
- Sautéed Wild Mushrooms on Polenta Coins
- Figs & Roquefort Cheese on Crostini
- Poached Fuji Apple, Brie & Pistachio Tart
First Course Choose One
- Classic Caesar salad
- Crisp romaine lettuce and tossed with a creamy homemade dressing.
- Top with aged Parmesan cheese and crunchy croutons
Kids All-American Station
- Chicken Fingers with Honey Mustard sauce
- Fries- with Ketchup- Macaroni and Cheese
- Design A Slider Bar: Mini Beef Burgers Cheese-Pickles-Lettuce-Tomato-Onions Ketchup-Chipotle Mayo-Mustard
- Taco Bar
OR
Entrees Select Three- (Severed Table side or presented at an Elaborate Dinner Presentation)
- Asian Marinated Pepper Steak
- Chicken Parmigiana
- Fish & Chips with Tarter Sauce
- Mac & Cheese
- Baked Penne Pasta
- Chianti Braised Short Ribs/ Slow Roasted Brisket of Beef
- New York Sirloin Steak with a Brandy Peppercorn Sauce
- Asian Marinated Skirt Steak
- Grilled Filet Mignon with Port Wine Demi Glace ($7.50 pp)
- Chicken Provencal w/ Plum Tomato, Artichokes Garlic & White Wine
- Roasted Free-Range Chicken basted with Lemon and Rosemary
- Berkshire Bone-In Pork Chops with caramelized onions and sautéed wild mushrooms and fresh herbs
- Horseradish Crusted Salmon served with Lemon Sauce
- Pan Seared Filet of Salmon With a Ginger Teriyaki Glaze
- All dinners are accompanied with Chef’s Potato, Fresh Medley of Garden Vegetables,
Warmed Rolls and Butter.
Our chef will advise you on seasonal availability of farm-fresh products and accommodate your special requests.
Dessert Plate Trio
- Served with fresh brewed Coffee, Decaf, & fine assortment of Teas
- Tropical Fresh Fruit Display
- Tiramisu w/ Kahlua, Mascarpone & Shaved Chocolate
- NY Style Cheese Cake w/ Assorted Fresh Berries
- Assorted Mini Pastries & Fruit Tarts
- Assorted Gourmet Cookies & Fudge Brownies
Also Included In Our Package
- A personal Maître’ D and Captain Will see to it that every detail of your special day is perfect.
Special Instructions:
- Table cloth- House/ Napkin –House
Services Included:
- Yacht Marine Crew
Open Bar
PICK UP/DELIVERY LOCATION:
- Miscellaneous Issues
- Music-By Host –DJ- (House DJ $1250.00)
- Floral arrangements-?
- Coordinate delivery time –Dinner seating:
- Seating arrangements- Assigned Seating or open seating
- Host to bring:
- Music-By Host –DJ- (House DJ $1250.00)
- Photographer